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Pasta & Risotto

Oricchiette der Fava
Ear shaped pasta with italian sausage tossed in broad bean puree and pecorino cheese.
£13.50
Spaghetti al Nero e Crostacei
Black inked spaghetti with baby prawns, king prawns, freshly chopped tomatoes, chilli, garlic and white wine.
£14.00
Taglierini alla Crotonese
Thin egg pasta with N'duja (soft spicy calabrian sausage) white wine on artichoke puree topped with ricotta cheese.
£13.50
Garganelli dei Poverelli
Egg tube pasta with aubergine, courgettes, peppers, tomato sauce topped with roasted pine nut kernels.
£12.50
Risotto al' Granchio
Arborio rice with freshly chopped tomatoes, garlic, fresh crab meat, paprika and tarragon.
£14.00